GW-153C
Slitting/Dicer machine
Feature:
- This machine is suitable for cutting fresh meat or slightly frozen, bone-in chicken, duck and fish into strips once, and cut them into pieces and diced for the second time.
- The conveyor belt is used for feeding and discharging.
- The thickness of the slice can be made according to customer requirements, and products of different sizes can be cut by changing the knife sets of different sizes.
- It can quickly disassemble and assemble the feeding and discharging conveyor belt and the circular blade group, which is convenient for cleaning.
Model | GW-153C |
Size | 1975×630×1225 |
Inlet size | 330×75 mm |
Tool size range | 5~30 mm |
Cutting temperature above | above 0 degrees |
Output | 400~500 kg/h |
Power | 0.75 KW |
Voltage | 380V, three-phase |
Other models of meat cutting equipment :